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MENU

PRATO PRINCIPAL | MAIN DISH

 

Segunda-feira | Monday
• Filé de Peixe Empanado / Breaded Fish Fillets

Terça-feira | Tuesday
• Frango Ensopado com Quiabo / Chicken Stew with Okra

Quarta-feira | Wednesday
• Strogonoff de Frango / Chicken Stroganoff 

Quinta-feira | Thursday
• Bife de Porco Acebolado / Pork Chops Seasoned with Onions

Sexta-feira | Friday
• Frango Assado / Roast Chicken

Sábado | Saturday
• Feijoada (special Brazilian black beans with pork and sausage)

Domingo | Sunday
• Carne Assada e Carne Cozida / Roast Beef and Beef Stew

CHURRASCO | BARBECUE
 

• Picanha / Sirloin Cap Steak

• Medalhão de peito de frango com bacon / Chicken Wrapped in Bacon

• Medalhão de lombo de porco com bacon / Pork Wrapped in Bacon

• Linguiça de porco / Pork Sausage

ACOMPANHAMENTOS | SIDES

 

• Arroz Branco / White Rice

• Feijão Preto / Black Beans

• Feijão Tropeiro / Tropeiro Beans
* Beans with bacon, sausage, collard greens, eggs and yuka flour.


• Batata Frita / French Fries

• Banana Frita / Fried Banana

• Farofa / Seasoned Yuca Flour

 

 


FRIOS E SALADAS | COLD CUTS AND SALADS

 

• Maionese / Potato Salad

• Vinagrete / Vinaigrette

• Salada de Alface e Tomate / Lettuce and Tomato Salad

• Salpicão / Special Brazilian Chicken Salad with Mayonnaise

BEBIDAS | SOFT DRINKS AND JUICES
 

• Água / Water

• Refrigerante / Soda

• Suco de Fruta (cajú e maracujá) / Fruit juice (cashew and passion fruit)

SOBREMESAS | DESSERTS
 

• Pudim de Leite / Creamy Caramel Flan

• Mousse de Maracujá / Passion Fruit Mousse

 

Temos outras opções diárias em nosso buffet de pratos quentes e de saladas!
We have other daily options on our hot and salad buffet!

 

We weight the plates.
Our prices are: Buffet only= $10.99 per pound, Buffet+Steak (with minimun 3 sides)= $11.99 per pound, Only steak= $12.99.

 

* WE DON`T WEIGHT YOUR PLATE, ONLY THE FOOD! OUR SCALE IS SET WITH THE TARE WEIGHT (sometimes called unladen weight). OUR EMPTY PLATE WEIGHTS 0.60 lbs. SO THE SCALE IS SET WITH -0.60 lbs AS DEFAULT.